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United States Code (Last Updated: May 24, 2014) |
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Title 26. INTERNAL REVENUE CODE |
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SubTitle E. Alcohol, Tobacco, and Certain Other Excise Taxes |
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Chapter 51. DISTILLED SPIRITS, WINES, AND BEER |
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SubChapter F. Bonded and Taxpaid Wine Premises |
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Part III. CELLAR TREATMENT AND CLASSIFICATION OF WINE |
| § 5381. Natural wine |
| § 5382. Cellar treatment of natural wine |
| § 5383. Amelioration and sweetening limitations for natural grape wines |
| § 5384. Amelioration and sweetening limitations for natural fruit and berry wines |
| § 5385. Specially sweetened natural wines |
| § 5386. Special natural wines |
| § 5387. Agricultural wines |
| § 5388. Designation of wines |
Prior Provisions
A prior part III consisted of sections 5381 to 5388 of this title, prior to the general revision of this chapter by Pub. L. 85–859, title II,