United States Code (Last Updated: May 24, 2014) |
Title 21. FOOD AND DRUGS |
Chapter 10. POULTRY AND POULTRY PRODUCTS INSPECTION |
§ 451. Congressional statement of findings |
§ 452. Congressional declaration of policy |
§ 453. Definitions |
§ 454. Federal and State cooperation in development and administration of State poultry product inspection programs |
§ 455. Inspection in official establishments |
§ 456. Operation of premises, facilities and equipment |
§ 457. Labeling and container standards |
§ 458. Prohibited acts |
§ 459. Compliance by all establishments |
§ 460. Miscellaneous activities subject to regulation |
§ 461. Offenses and punishment |
§ 462. Reporting of violations; notice; opportunity to present views |
§ 463. Rules and regulations |
§ 464. Exemptions |
§ 465. Limitations upon entry of poultry products and other materials into official establishments |
§ 466. Imports |
§ 467. Inspection services |
§ 467a. Administrative detention; duration; pending judicial proceedings; notification of government authorities; release; removal of official marks |
§ 467b. Seizure and condemnation |
§ 467c. Federal court jurisdiction of enforcement and injunction proceedings and other kinds of cases; limitations; United States as plaintiff; subpenas |
§ 467d. Administration and enforcement; applicability of penalty provisions; conduct of inquiries; power and jurisdiction of courts |
§ 467f. Federal Food, Drug, and Cosmetic Act applications |
§ 468. Cost of inspection; overtime |
§ 469. Authorization of appropriations |
§ 470. Omitted |
§ 471. Safe Meat and Poultry Inspection Panel |
§ 472. Interstate shipment of poultry inspected by Federal and State agencies for certain small establishments |